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Commensality : from everyday food to feast / edited by Susanne Kerner, Cynthia Chou, and Morten Warmind.
Contributor(s): Kerner, Susanne [editor.]
| Chou, Cynthia [editor.] | Warmind, Morten [editor.]
Publisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2015Description: xii, 277 pages : illustrations, maps ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780857856807; 9780857857361Subject(s): Food habits -- Social aspects | Dinners and dining -- Social aspectsDDC classification: 394.12 LOC classification: GT2850 | .C585 2015
| Item type | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|
Book
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British Museum | Africa Oceania and the Americas | Open Shelves | KGDA [KER-] (Browse shelf(Opens below)) | 1 | Checked out | 31/12/2021 | 00002387 |
Total holds: 0
Includes bibliographical references (pages 229-263) and index.