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The oldest cuisine in the world : cooking in Mesopotamia / Jean Bottéro ; translated [from French] by Teresa Lavender Fagan.

by Bottéro, Jean | Fagan, Teresa Lavender.

Language: English Original language: French Publisher: London : University of Chicago Press, c2004Availability: Items available for loan: [Call number: 1363B] (2). Location(s): Middle East 1363B.
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Recipes from Baghdad : with an introduction by Her Majesty the Queen Mother of Iraq / edited by May H. Beattie, B.A., Ph.D. with the assistance of Bedia Afnan, Renée Al Kabir, Helen Gaudin, B.S., M.A. and Ann Walter. Caricatures by Suad Salim.

by Beattie, May H [editor] | Afnan, Bedia [editor] | Al Kabir, Renée [editor] | Gaudin, Helen [editor] | Walter, Annie [editor].

Publisher: Baghdad : The Indian Red Cross, 1946Availability: Items available for loan: [Call number: 1363B BEA (RARE)] (1). Location(s): Middle East 1363B BEA (RARE).
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